Agenda 02/28/2012 Item #16H12/28/2012 Item 16. H.1.
EXECUTIVE SUMMARY
COMMISSIONER REQUEST FOR BOARD APPROVAL FOR PAYMENT TO
ATTEND FUNCTION SERVING A VALID PUBLIC PURPOSE
OBJECTIVE: For the Board of County Commissioners to declare a valid public
purpose for a Commissioner to attend a function/event and approve payment by the
Clerk.
CONSIDERATIONS: Pursuant to Resolution No. 99 -410, the Board of County
Commissioners has determined that attendance at the functions of fraternal, business,
environmental, educational, charitable, social, professional, trade, homeowners, ethnic,
and civic association/organizations serves a valid public purpose, provided that said
functions reasonably relate to Collier County matters.
COMMISSIONER: Donna Fiala
FUNCTION/EVENT: Marco Police Foundation Luncheon.
PUBLIC PURPOSE: Meet and interact with business and community leaders.
DATE OF FUNCTION/EVENT: February 17, 2012.
FISCAL IMPACT: $20.00 - Funds to be paid from Commissioner's travel budget.
RECOMMENDATION: That the Board of County Commissioners, in accordance with
Resolution No. 99 -410, approve payment by the Clerk for Commissioner Donna Fiala to
attend a function serving a valid public purpose.
PREPARED BY: Alexandra Scardino, Executive Aide, BCC
APPROVED BY: Ian Mitchell, Executive Manager, BCC
AGENDA DATE: February 28, 2012
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2/28/2012 Item 16.H.1.
COLLIER COUNTY
Board of County Commissioners
Item Number: 16.H.1.
Item Summary: Commissioner Fiala requests Board approval for reimbursement
regarding attendance at a function serving a Valid Public Purpose. Attended the Marco Police
Foundation Luncheon on February 17, 2012. The sum of $20 to be paid from Commissioner
Fiala "s travel budget.
Meeting Date: 2/28/2012
Prepared By
Approved By
Name: MitchellIan
Title: Executive Manager, BCC
Date: 2/17/2012 2:20:05 PM
Name: SheffieldMichael
Title: Manager- Business Operations, CMO
Date: 2/17/2012 3:53:07 PM
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2/28/2012 Item 16.H.1.
Guest Speaker
Marco Island
Police Chief
Don Hunter
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Steak Sandwich
Marinated and Char - Grilled Center Cut
New York Strip served on griddled French
bread topped with sauteed peppers, onions
and Provolone cheese, Served with
French fries and coleslaw.
or
Oriental Chicken Salad
Crisp garden greens with Teriyaki white
chestnuts,
hews with
84- 7041/26652 1162 to
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BANK @WORK
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