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Agenda 01/26/2016 Item #16D13 1/26/2016 16.D.13. F).:7,(71- _ .--T -h `` �T li:f_ail"•. RecomrnenaatioIl to approve anc sIcu <. Lou: Term Community 1F arke. A.greemen'i wit , e cr, Rakow. Market Manager. to provide a Community Market at Golden Gate Community Center with an es*;m°ted revenue of$1:1.024. OBJECTIVE: To provide the citizens who visit Golden Gate Community Center with a long term Community Market in compliance with the Board direction. CONSIDERATIONS: On November 10, 2015, Mr. Joe Rakow requested authority to operate a "Community Market" at Golden Gate Community Center. Staff issued a press release and posted on the Parks and Recreation Division web-site as well as the Purchasing Division's online bidding system for a 30-day period to all others who might have an interest in providing a market at these locations. No other party demonstrated any interest in providing such a service at this location. The Golden Gate Community Center Market will be held on Saturdays and is planned to be held from February 6, 2016 to January 28, 2017 from 9 a.m.to 2 p.m. The item was presented to Golden Gate Community Center Advisory Board on January 4, 2016, and the Advisory Board voted 5-0 to endorse the recommendation by staff to allow the market at Golden Gate Community Center. FISCAL IMPACT: Under the terms of the Agreement, the rental fee associated with this request is $20 per hour plus tax for a 100x100 foot section of open space as applied from the Board-approved Resolution No. 2015-240 that establishes the Collier County Parks and Recreation Division facilities and outdoor areas license and fees. The total fiscal impact is estimated at $11,024 for the term of the Agreement, which will be accounted for in the Golden Gate Community Center cost center revenues. GROWTH MANAGEMENT IMPACT: There is no growth management plan impact on this item. LEGAL CONSIDERATIONS: This item has been approved as to form and legality and requires majority vote for approval.—CMG RECOMMENDATION: That the Board of County Commissioners approves and authorizes the Chair to and authorize the Chair to sign a Long Term Community Market Agreement with Joe Rakow for the operation of a Community Market at Golden Gate Community Center. Prepared by: Barry Williams, Director,Parks and Recreation Division Attachments: 1)Long-Term Community Market Agreement 2) Attachment A-Certifications 3)Attachment B-FDACS Guidelines 4) Attachment C-Insurance Verification 5)Attachment D-Market Dates Packet Page -827- 1/26/2016 16.0.13. COT J,T `,P, noTTNITY Item Number: 16.16.D.16.D.13. Item Summary: Recommendation to approve and sign a Long Term Community Market Agreement with Joe Rakow, Market Manager, to provide a Community Market at Golden Gate Community Center with an estimated revenue of$11,024. Meeting Date: 1/26/2016 Prepared By Name: BetancurNatali Title: Operations Analyst,Parks &Recreation 1/4/2016 4:10:17 PM Submitted by Title: Division Director-Parks &Recreation,Parks &Recreation Name: WilliamsBarry 1/4/2016 4:10:19 PM Approved By Name: WilliamsBarry Title: Division Director-Parks &Recreation,Parks &Recreation Date: 1/4/2016 4:51:34 PM Name: MarkiewiczJoanne Title: Division Director-Procurement Services,Procurement Services Date: 1/5/2016 7:41:51 AM Name: TownsendAmanda Title: Division Director-Operations Support,Public Services Department Date: 1/5/2016 9:08:04 AM Name: HerreraSandra Title: Manager-Procurement, Procurement Services Date: 1/5/2016 3:48:03 PM Packet Page -828- !�!• e/f ' I 6. .1 v. Name: N ashburnlionkL Title: Manager-Park Operations, Parks L. Recreation Date: 1/6/2016 4:55:02 PM Name: CarnellSteve Title: Department Head-Public Services,Public Services Department Date: 1/11/2016 8:56:49 AM Name: GreeneColleen Title: Assistant County Attorney, CAO General Services Date: 1/11/2016 9:23:59 AM Name: FinnEd Title: Management/Budget Analyst, Senior, Office of Management&Budget Date: 1/14/2016 9:25:38 AM Name: KlatzkowJeff Title: County Attorney, Date: 1/15/2016 11:00:49 AM Name: CasalanguidaNick Title: Deputy County Manager, County Managers Office Date: 1/15/2016 2:57:14 PM Packet Page -829- 1/26/2016 16.D13. attier "T_Amrpty ene R. reetior 1,111Lri: Tasc .k.frectz-ez,1 c rir E.s,rsci..M.,,RrnweaVMesgsewim•ff Ttd; :..ornmymi7 Us c;A.gmtmen: (LDng-Terit =;.1 //// -1-- t, by and between4- ).--0 \*ereinefter "Community Market Manager") and Collier County,a political subdivision of the State of Florida. WHEREAS, the Collier County Board of County Commissioners has publically advertised the intended use in order to afford interested parties an opportunity to submit a competing proposal or objection to the Agreement;and WHEREAS, Collier County has considered all competing proposals and objections and hereby awards this Agreement to the Community Market Manager named herein. Market Name CDcA c C.CYCIN\Y\O N \ICN) Market Manager Telephone and cell phone 6.4 - 9.0V) \-kaZ '-\ %- - (10-‘a - boiD Mailing Address 6 bo C \■'\1 tNi 23 \11. Email Address ‘ -1 ç Ce=NS ' 'c("9•■n (3•••-0 4 Q53 V.•AN, Market Dates JiNeir ki6/ \7 Market Times Market Location 1-k•t1 ): * 1 , 9-0\, ‘, f Specific location within " park yczc,v\ NA Number of vendors / (maximum/minimum) Types of items to be sold Q c \.) j including whether any items are prohibited. 0\1 ) (Fireworks are always 0 N., \ ) prohibited.) Rflg N'egotiated contract rate. Payment due at signature. // (04-P KR-01113/1179491AI Packet Page -830- , _ 111111•1110111111■ 1/26/2016 1SD.3. ;aft, ,.r.. !� I N o' f!ailt?.: 1'' 6s'. _.fY hEi E*`F:;e!°:` iel.f..; c,,. .,,:. I tt— F..I:� taa.5,. tat. ")'i Properly notify all emergency rrcruinrt-rt-:n advr`nG'='of the event. I. 1 3) Ensure access to adequate restroom facilities. 4) Ensure compliance with all prevailing sign ordinances governing the event. 5) Required to be on site at the Market during all operating hours. 6) Enforce the rules of the Market and notify required authorities of any violations including the Code Enforcement Department or law enforcement agencies. 7) Actively recruit new producers/vendors to expand the variety or products for sale. 8) Distribute and explain market policies,procedures,rules and regulations. 9) Collect rental fees from vendors and maintain accurate records of payment. These documents are public records pursuant to Ch. 119, Florida Statutes, Florida's Public Records law. 10)Assign vendor spaces. 11)Verify that all vendors distributing food or beverage, whether by sale or donation, have the appropriate food licenses and permits as required under all applicable laws and comply specifically with Florida Department of Agriculture and Consumer Services requirements for food safety. 12)Stress to the vendors the importance of high quality,fresh products. 13)Assure the market is operated in a timely and efficient manner and that sales only occur within the established market hours. 14)Settle or prevent disputes among the vendors as well as disagreements arising between shoppers and vendors. 15)Have a clear procedure in place for any emergencies that may arise. Call law enforcement as necessary. IO4-PKR-01 113/1179 4 9 3/1] Packet Page -831- 1/26/2016 16.0.13. I wrEt .Erite 6=1 tr of the cvert- Won: wit_ the C--ounr,;-.:, destgnat,x; rerpresentative tc reso1..-ye, is= thz:, znign zrise pertaining to the event. 18) Maintain compliance with all applicable local, State, or Federal laws including the applicable sections of the Collier County Land Development Code. 19)Obtain and maintain required local, State,or Federal permits at no expense to the County (see attachments"A"and"B"). 20)Timely provide rental payments to the County. 21)The Community Market Manager may not assign this Agreement, or any part hereof, without prior written approval of the Board of County Commissioners. Any attempt to assign without such approval shall be void. 22)Proof of insurance satisfactory to the Collier County Risk Management Department is required to be provided at the time of signature. Terms of the insurance are pursuant to requirements set forth in Attachment"C"to this Agreement B, CommunitY Market Facility Rental Rules and Regulations: 1) Collier County reserves the right to object to any particular Vendor. 2) Vendors must obtain, display and keep current all applicable federal, state and County licenses, insurance, and/or permits. All Vendors are required to display business names at all times. 3) Food booths must have hand wash sinks,employee(s)must have hair tied back and wear plastic gloves when serving food,according to health code guidelines. 4) Sales tax,when required by the State of Florida,is the responsibility of the Vendor. 5) Vendors shall conduct themselves in a professional manner, respect other vendors and customers. Unacceptable behavior includes profanity,throwing items,hawking items, or [04-PKR-01113/1179491/11 Packet Page -832- /26/2016 16.D 1 . 711fa l rr"7":t ns < �..� ..-Era.:" . 0 nrQctuet rant hng shed, o:= LrElfriiu anct ac;urr tt. an Liinert.. `c tt1:. requirements se; i I forth by the State of Florida.. Any claims such as organic, pesticide-free, origin, gluten free, free range, sugar free, etc. must be substantiated. Any intentional false claims shall be cause for immediate removal from the Market. 7) Under no circumstance(s)will fireworks of any kind be authorized for sale. 8) The Collier County Parks and Recreation Director or his designee may direct the Community Event Manager to alter, curtail or eliminate:a specific activity determined to be inappropriate or detrimental to the facility at any time and without prior written notice. 9) This Community Market Facility Use Agreement(Long-Term)Omit terminate on Oql 7 There is no right to renewal. 10)Should the Community Manager wish to renew this Agreement,the Community Manager must request a renewal at least 30 days from the end date of the Agreement. Renewal is subject to approval by the Board of County Commissioners at a regularly scheduled Board meeting. 11)There shall be no discrimination as to race, sex, color, creed or national origin at Community Market events. C. No Partnership:Nothing herein contained shall create or be construed as creating a partnership between the County and the Community Market Manager or to constitute the Community Market Manager as an agent of the County. D. Cancel or Postpose a Community Market: Collier County reserves the right to cancel a Community Market event date at the County's sole discretion and without prior written notice. Parks and Recreation Division events or other Board approved public events shall take precedent over a Community Market. 104-RKR-01113/1179491/11 �^1, A Packet Page -833- 1/26/2016 16.D.13. 1 } F;. Termir rtior r 'fir=.mbrzczr,- Mirxizet Facility Lase Agreemeat: This If. e;. r 1. ,rt" Othe: ruin a:: t"l- notification Oerto.'.t, oc ti. oar= y.pe tC met: at ;'C'5 .. \' contmztum. I obligations in good faith. The Agreement maytermina�"�`ted by the County immediately due to any material breach of this Agreement, including,but not limited to, failure of the Community Market Manager abide by the terms and conditions set forth herein. The County shall be sole judge of non-performance. F. Indeagniflcation: To the maximum extent permitted by Florida law, the Community Market Manager shall indemnify and hold harmless Collier County, its officers and employees from any and all liabilities, damages, losses and costs, including, but not limited to, reasonable attorneys' fees and paralegals' fees, to the extent caused by the negligence, recklessness, or intentionally wrongful conduct of the Community Market Manager or anyone employed or utilized by the Community Market Manager in the performance of this Agreement. This indemnification obligation shall not be construed to negate,abridge or reduce any other rights or remedies which otherwise may be available to an indemnified party or person described in this paragraph. This section does not pertain to any incident arising from the sole negligence of , Collier County. Collier County's liability is subject to the limits of sovereign immunity set forth in Section 768.28,Fla. Stat. The parties hereto have made and executed this Community Market Facility Use Agreement (Long-Term). FO' CO ,t • I T r By: ►,, 1 `►,�ii1��11 Co m„ Iiii1 , Vim. Manager (oaeKR.ot113/uu79491l11 0 g 1°9\j---- ` C V ' Packet Page-834- 1/96/'-'016 Before me a notary public, the undersigned authority, personally appeared, j()?Aph m as k ,known to me(or satisfactorily proven)to be the person whose name is subscribed to the within instrument, and acknowledged that he/she executed the same for the purposes therein contained. SWORN TO AND SUBSCRIBED befo c ,. - .:'• 44A day of JC tv..6,r ,2015. Notary Atioikkiiplietert.PRrAeAt10RAM Notary Public Name-)' 21,2017 ATTEST: BOARD OF COUNTY COMMISSIONERS DWIGHT E.BROCK,CLERK COLLIER COUN'T'Y,FLORIDA, By: ,Deputy Clerk Tim Nance Chairman Approved as to form and legality: een M. Greene sistant County Attorney [04-PKR-01113/1179491/11 SI Packet Page -835- 1/26/2016 16.D.13. C`...orrtirriviraty Karke,t Dat:e.:,s ac4den Gate 04>mmurtity- certe 4701 Golden Gate Parkway Dates are on Saturday's from 9:00 AM -2:00 PM February 6,2016 2/13 2/20 2/27 March 6, 2016 3/12 3/19 3(26 April 2, 2016 4/9 4116 4/23 4/29 May 7, 2016 5/14 6121 6/28 June 4, 2016 Gill Packet Page -836- 1/26/2016 16.D.13 eta July 2, 2016 7/9 7/16 7123 7/30 August 6, 2016 8/13 8/20 8/27 September 3, 2016 9/10 9/17 9/24 October 1, 2016 1018 10/16 10/22 10/29 November 6, 2016 11/12 11/19 Packet Page -837- /26/2016 16.D.13. 12/10 12/17 12/24 12/31 January 7, 2017 1/14 1/21 1/28 (Last day of Long Term Agreement) Packet Page-838- 1 PR12 116 1 .D.f 2. ntfi- !V'w stateoffiorida.coul riortai ccesiaonoerauii.a ._etc Liu=, u LTC.. MO 17,_ aG.iu. sales tat,propel-licensing and more. If you're selling Value Added/Processed Food (bread, jelly, prepared meals, chopped greens) you must (1) have a food permit, (2) prepare the foods in a facility that meets certain state and federal standards and (3) have a certified Food Protection Manager. 1. Mobil Food Vendors can expect to pay a$275 annual fee for their food permit. 2. General Requirements for the Manufacturing, Processing, Packing, Holding and Retailing of Foods can be found at https://www.flrules.org/gateway/readFile.asp?sid=0&ti d=1035492&type=1&file=SK-4.004.doc 3. Section 500.12 (6) of the Florida Statutes requires the department to adopt rules for the certification of food protection managers. The rule is chapter 5k-4.021 of the Florida Administrative Code. ALL food establishments including mobile vendors permitted by the department must have a certified food manager. If you have questions about the Food Manager Certification Program,please visit https://www.flrules.org/gateway%read File.asp?sid=0&tid=1035783&type=1&file=5K-4.021.doc AND http://www.doh.state.fl.us i ENVIRONMENT/COMMUNITY/food/foodmanager.htm State contact who can answer additional questions: Aggie R. Hale,Environmental Administrator 3125 Conner Boulevard,Suite H,Tallahassee,FL 32399-1650 email: foodnnsp @doacs.state.fl.us Phone: (850)245 -5520 I FAX: (850)245-5553 The Division of Food Safety is your best resource on Florida food regulations and licenses. You can visit their website at h ttp://www.cloacs.state.fl.us/fs/ If you're selling plants in dirt (nursery plants);you need a Nursery License. Contact Division of Plant Industry in Gainesville 352-372-3505. They will send an inspector out to see your plants and fill out an easy form. Entry level fee is$25. As your nursery stock increases,so does the annual inspection fee. If you want to label your produce as "Organic", it must be certified by an approved certifying agency - but, you're exempt from organic certification if you grow or handle less than$5,000 gross sales from organic produce. However, you must still be in full compliance with the National Organic Program's (NOP) rules and regulations. Florida Organic Growers (FOG) is the state's approved certifying agency in Gainesville 352-377-6345. You will need to document that the land you're growing on has met organic standards for the past three years. Certification fees are based on how many acres you have under organic production. Certification fee for a 0-20 acre plot is approximately$425. Certification for a 200 acre farm is approximately $550. Certification takes 60-90 days and includes an inspection. Florida doesn't currently have cost-share program to help pay for the Certification process, but funding may come from the USDA National Organic Program(NOP) to help offset the expense. The FOG maintains a waiting list for cost share funding. Erin Mullane is the Organics expert at the State Department of Agriculture -she can be reached at 850-922-9928. More information can be found at http://www.usda.gov/wps/portal/rut/p/ s.7 0 A/7 0 1OB?navid=ORGANIC CERTIFICATIO&navtvpe=RT &p ar en tnav=AGRICULTURE Packet Page-839- 1/26/2016 16.D.13. If you're fresh r T.crilice, httn:i %www.doacs.state.fi.us/standard we!Jlnts:/mro bus.lntnnl#Question; Your scale must be a certain kind and it must he inspected. Otherwise,sell by the bag,basket or handful. "Fresh From Florida"Florida Agricultural Promotional Campaign (FAPC1 The FAPC provides an opportunity for Florida's agricultural industry to benefit from a multi-tiered advertising campaign coordinated by the Florida Department of Agriculture and Consumer Services. Those participating in the program are authorized to use a variety of distinctive logos on their promotional materials so that consumers and buyers can easily identify Florida agricultural products. Many retail stores are also using point-of-purchase materials which feature the logo. In addition,radio,television, print and billboard advertising is utilized to promote Florida agriculture and to create a positive image of the Florida farmer. The promotional campaign was authorized by the Florida Legislature in 1990. The Florida Department of Agriculture and Consumer Services was designated to implement the program, following guidelines established by an advisory council. The council is composed of producers,shippers, packers,retailers,commodity association representatives and a consumer and Department representative. Benefits of Membership As a participant you will benefit from this multi-media advertising campaign. By placing FAPC logos on your products and packaging, consumers can easily identify and purchase Florida-grown products. Advertising products with the Fresh from Florida and From Florida logos increases consumer awareness of the availability and freshness of Florida products and increases your sales. As a member, you will: • Receive artwork of Fresh from Florida logos to use on products,packaging and promotional items. • Tie-in to supermarket commodity promotions when retailers promote Florida agricultural products in newspaper and home circular advertisements. • Have the opportunity to receive industry trade show assistance at a reduced cost. • Receive "Fresh from Florida," the FAPC promotional magazine and directory. These publications serve as communication tools for industry buyers and are distributed by mail and at industry trade shows. • Receive commodity-specific and generic promotional point-of-purchase material. • Receive a 30 x 40-inch aluminum sign customized with your business name. (Benefit available to paid members only) • Receive the monthly Florida Agri-Journal. • Cost $50 Visit http://www.florida-agriculture.com/marketing/fapc membership.htm for more information and an application. Packet Page -840- 1/26/2016 16.D.13. Cottolge Food Leg sia ton .Si rred Into LO Quick Reference Definitions not inspected by any erators with general and Cottage Food Operation "'` me » '' state overnment entit specific information con- means a person who g y p pro- duces or packages cottage tom, tained in this document. n E food products at his or her a rs Gross sales for a cot- p 1" ¢ a residence and sells such . tage food operation If you are a prospec- products in accordance with 4 't-,ii' must not exceed tive cottage food opera- Section 500.80,Florida Stat- . $15,000 annually. tor, please take some ores. Products must be sold time to review this gold- Cottage Food Product means y by g food that is not a potentially The 2011 Florida Leg- direct) b the cottage once document so that hazardous food as defined islature enacted House by FDACS rule which is sold food operator to the you are better informed Bill 7209 allowing indi- consumer. Sales by about cottage food o by a cottage food operation y g e p- in accordance with Section viduals to manufacture, Internet, mail order, con- eration requirements. 500.80,Florida Statutes. sell and store certain signment or at wholesale Residence is defined to mean types of "cottage food" are prohibited. 7. a primary residence that is . occupied by an individual products in an unlicensed s - who operates a cottage food home kitchen. Cottage food products ,. '+" operation and that contains a must be labeled in ac- -t' � ` single kitchen with appliances Cottage food products '{ I designed for common resi- g p cordance with the re- ��` i, g include such items as 3 i dential usage. The residence quirements as outlined in may only contain one stove breads, cakes, cookies, Section 500.80(5), Flor- ' or oven,which may be a candies, jams, jellies, and �' `, -'-,'. double oven designed for ida Statutes, and United x ,., non-commercial use. fruit pies. States Code of Federal r Potentially Hazardous Food "Cottage food opera- Regulations Title 21, Part ,f means a food that requires 1 01. r '"5''' time/temperature control for opera- tions" as they are called safety (TCS)to limit patho- require no license or All cottage food prod- genic microorganism growth permit from the Florida or toxin formation;An animal ucts, offered for sale to food that is raw or heat- Department of Agricul- the general public, must treated; a plant food that is ture and Consumer Ser- be labeled: "Made in a heat treated or consists of raw seed sprouts,cut melons, vices (FDACS), and are cottage food operation cut leafy greens,cut toma- . that is not subject to Flor- y g a ., � � toes or mixtures of cut toma- ,, ',. toes that are not modified in y k ,x f' f ida's food safety regula- WHAT TYPE OF FOODS 2 3 a way so that they are un- 'i. �-'' ++ CAN I PRODUCE? r ,r dons. able to support pathogenic * .,", ;, WHAT TYPES OF FOOD 2 microorganism growth or r - , The FDACS may inves- ARE NOT ALLOWED? toxin formation,or garlic-in- ....,,.....e,i,. , , t oil mixtures that are not .; tigate any complaint re- FREQUENTLY ASKED 2 modified in a way so that ceived against a cottage QUESTIONS they are unable to support food o eration. pathogenic microorganism p LABELING AND INSPEC- 3 growth or toxin formation. `� t;_ The Division of Food TION REQUIREMENTS n Safety is pleased to pro COTTAGE FOOD 4 � � CONTACTS,WEB LINKS vide cottage food op- AND RESOURCES Packet Page -841- 1/26/20!616.D.13. ttaae ioo� 1=�°ecten ` Asked' � ' �'- Lao' is p':cur:. c. nv tn7 rvni i Mrs nlin,iar. 6 uestions to produce food items Cakes, pastries an caoi ies Question: How do I sell my p which are considered not Candies and confections cottage food products? potentially hazardous. Hone Answer: You may sell your Y cottage food products from Jams, jellies and preserves your residence directly to the consumer. Sales are also ap- Fruit pies and dried fruits proved at farmer's markets, g ;: _ , A,., flea market and roadside _ ,,- Dry herbs, seasonings and mixtures stands. I Homemade pasta Question: Can I use the inter- Cereals, trail mixes and granola products? Coated or uncoated nuts Answer: No,the law prohibits The table (at right) sales over the internet, by mail provides a listing of ac- Vinegar and flavored vinegars order,or at wholesale. ceptable cottage food Popcorn, popcorn balls Question: Am I able to de- products. Although not liver my cottage food prod- all inclusive, it provides ucts? for most types of ap- Answer: Yes, you may deliver proved cottage food your cottage food products products. What Cottage Foos directly to the consumer or to a specific event venue(wedding, birthday celebration etc.) M .4 nr k ,, Are fat Allowed? Question:celebration I need etc.) permit fW r., or license for my cottage food -,"�'": ' '3/40.,!..11044' .{ or dried moat or meat products 's: clod operation? eration. "` r�. �` tnq jerky Answer: No, you do not need t 4 a state permit or license for ! ✓ , Canned fruits and vegetables, chutneys, 7 ' ir , se your cottage food operation. s�, ' vegeta b le butters a nd •c(1;e s, f l 4 C e di oils, However,you should check hummus, garlic dip, salsas etc. with your city or county for any If you have any ques- Fish or shellfish products requirements they may have.. tions regarding the pro- , ,• Question: Is there any limit to Canned pickled products such as corn relish,, how much I can earn from duction of a particular pickle:, sau is cut I o cottage food product ptc. sF a my cottage food operation. Raw seed sprouts Answer: Yes,cottage food please contact the operators are limited to FDACS's Division of Food 1 Bakery goods which require any type of re $15,000 in gross sales per Safety, Bureau of Food frigeration such as cream, custard or me- year. It is the operator's re- and Meat Inspection at ringue pies and cakes or pastries with cream sponsibility to comply with ap- (850) 245-5520. cheese icings or fillings plicable laws, rules and regu- -,, lotions regarding the collection Milk and dairy products including hard, soft of sales tax and cottage cheeses and yogurt Question: Can I make pet - Cut fresh fruits and/or vegetables. Juices treats? .'` of made from fresh fruits or vegetables Answer: No,the cottage food -` ` Ice and/or ice products law applies to human-grade �� , � �, food only. For more informa- ' ',L.-,f Barbeque sauces, ketchups and/or mustards tion about pet treat licensing please contact the Feed In- Foccaccia-style breads with vegetables and/ spection Program at or cheeses (850) 617-7855. Packet Page -842- 1:23/201 20 6 1 6.D. 2. Tri_- CCtiage. 100... «,v crr .C;ar'i it rf-:_ , . EJUire, Specific IaDewin': weigrn i /-i Cotiaae Tao: c,cuc: muS° ae 1.,Detes I'"', requirements for the sale • The net weight or net cordance with the United States Code of Federal of cottage food prod- volume of the cot- Regulations Title 21, Part 101. As a cottage food ucts. tage food product; operator, you must identify if any of your ingredi- • Allergen information ents are made from one of the following food as specified by fed- s milk wheat eral labeling re- groups: e gg ' , peanuts, soybeans, fish ,, . and tree nuts. .a,;� - quirements; "`' ' '.n. .1 • If any nutritional In the sample label (provided at left) possible . 'p claim is made, ap- allergens are identified as "Contains wheat, eggs, "° `-„" propriate nutritional milk, soy and walnuts." This labeling allows con- information as speci- sumers to avoid food which may be harmful to A cottage food opera- fied by federal la- them. tion may only sell cot- beling requirements; tage food products and To obtain additional information you may visit the which are prepackaged The following state following website which contains more information with a label affixed that ment printed in at regarding federal allergen labeling information: contains the following least 1 0-point type http:J/www.fda.aov/Food/Labeling•utrition/ information: (printed in in a color that pro- FoodAllergensLabelinq/ English) vides a clear contrast GuidanceComplianceRequlatorylnformation/ucm106187.htm to the background • The name and ad- label: "Made in a Cottage Food Inspections dress of the cottage cottage food opera- food operation; tion that is not sub- Know the Rules... • The name of the cot- ject to Florida's food tage food product; safety regulations." • The ingredients of A sample is shown be- t» . ,, The FDACS may investigate any the cottage food y complaint received for a cottage low and may assist with ; product, in descend- 4.,,,, * food operation. developing your cottage p ing order of food p roduct label. .,,- If your cottage food operation is v the subject of a complaint, you MADE IN A COTTAGE FOOD OPERATION THAT must allow a FDACS employee or officer in your L IS NOT SUBJECT TO FLORIDA'S FOOD SAFETY cottage food operation to conduct an inspection. REGULATIONS The FDACS employee or officer will inspect your t Chocolate Chip Cookie cottage food operation to determine compliance with applicable laws, rules and regulations. Ashley Christopher Bryant 1019 Food Safety Drive If you refuse to allow a FDACS employee or of- F Tallahassee,Florida 32399 E ficer to inspect your cottage food operation, the I Ingredients:Enriched flour(Wheat flour,niacin, reduced iron,thiamine, FDACS may take disciplinary actions which may j'mononitrate,riboflavin and folic acid),butter(milk,salt),chocolate chips 't include a $5,000 fine. 1 (sugar,chocolate liquor,cocoa butter,butterfat(milk),Soy lecithin as an 1 emulsifier),walnuts,sugar,eggs,salt,artificial vanilla extract,baking [' More information is available on page four of [ soda. this publication. Contains:wheat,eggs,milk,soy,walnuts , Net Wt. 3 oz t` P Packet Page -843- 1/26/2016 16.D 13. fcte. "Agency Conr e p Can I yam[F 6'` or,e-6tio! mo -_ ��. a t:. ..,� r.-. V.aan 4 Seri My L _ C {r Ue F.o.0 ds fc ...[ esic V raC!tJ.? q b s3J e` µric me vo; v ;nc an'' cues1 o-: Cottaae food opera- tors cot,cige vvd�: . tors are not allowed to FDACS of Agriculture and Consumer Services sell their cottage food Division of Food Safety products to local restau- (850) 245-5520 rants or grocery stores. http://www.freshfromflorida.com/ These types of sales are considered "wholesale" and are not allowed un- der the law. Cottage food opera Be sure to check with your local municipal, city or county tors must sell their cot government for additional requirements! tage food products di- rectly to the consumer. Documents and publications Fresh Ff' . The following websites provide additional information relating to food safety and subsequent requirements as Can 1 Make Salsas well as the cottage food legislation: y or Barbecue Sauce? United States Food and Drug Administration Processing of low-acid 2009 Food Code foods by retort canning htto://www.fda.gov/Food/FoodSafety/RetailFoodProtection/FaodCode/ or processing of acidi- FoodCode2009/ fled foods is not al- Cottage Food House Bill 7209 lowed by a cottage htta://www.myfloridahouse.aov/Sections/Bills/bilisdetail.asax2 food operator. Billld=46868&Sessionld=66 These types of prod- Chapter 500, Florida Statutes ucts must be commer littp://www.lea.state.fl.us/Statutes/index.cfm? cially processed to en- Amp mode=Disalay Statute&URL=0500 sure sterility under con 0599/0500/0500Contentslndex.html&StatuteYear=2010&Title=%2D% ditions of non- 3E2010%2D%3EChapter%20500 refrigerated storage and distribution. Food Allergen Labeling and Consumer Protection Act of 2004 htta://www.fda.aov/Food/LabelinaNutrition/FoodAllergensLabeling/ Typically, canning or GuidanceComplianceReoulatoryinformation/ucm106187.htm processing acidified foods are done in a state permitted facility. Packet Page -844- P6/70 Exhibit A insurance and Bonding Requ€re€nertts- _.CSng Tern-, :...cr? rrtuntt4'Mark: Ease i..eerren: Attac.ttrnent , _ IS.sµr ...�i S .c.;a�'p_ 'in'„'t�til�u< t�ri E»�d Drnr:. o 0 r S';.;^.tule,_., ..,Co2tiT.e' - anf cP' Feoe c Ec''e,nrm.err. :za.utc” arc Fen..._r 2. Li Employer's Liability $ single limit per occurrence 3. ."11 Commercial General Bodily Injury and Property Damage Liability(Occurrence Form) $ 1,000,000 single limit per occurrence, $2,000,000 aggregate for patterned after the current Bodily Injury Liability and Property Damage Liability. This shall include Premises ISO form and Operations; Independent Contractors; Products and Completed Operations �� and Contractual Liability 1 I 4. ndemnification To the maximum extent permitted by Florida law, the Lessee shall indemnify and hold harmless Collier County, its officers and employees from any and all liabilities, damages, losses and costs, including, but not limited to, reasonable attorneys' fees and paralegals' fees, to the extent caused by the negligence, recklessness, or intentionally wrongful conduct of the Lessee or anyone employed or utilized by the Lessee in the performance of this Agreement. This indemnification obligation shall not be construed to negate, abridge or reduce any other rights or remedies which otherwise may be available to an indemnified party or person described in this paragraph. This section does not pertain to any incident arising from the sole negligence of Collier County. 4. El Automobile Liability $ Each Occurrence; Bodily Injury&Property Damage, Owned/Nonowned/Hired;Automobile Included 5. ❑ Other insurance as 0 Airport Liability Insurance a Per Occurrence noted: bodily injury and property damage Flangarkeepers Liability $ Per Occurrence per aircraft including premise liability U Aircraft Liability insurance a —Per Occurrence bodily injury and property damage Pollution Liability insurance Per Occurrence bodily injury and property damage Property Insurance–Replacement Cost-All Risks of Loss 6. Q Lessee shall ensure that all sub-lessees comply with the same insurance requirements that he is required to meet. The same Lessee shall provide County with certificates of insurance meeting the required insurance provisions. Long Term Market Page 1 Packet Page -845- 1/26/2016 16.D.13. Co Hier County must be named as"ADDMONAL INSURED'on the insurance Certificate for Commercial tne.-eas€ trtE iease: roen 9. Thirty(30)Days Cancellation Notice recuired. Lib 5/11/2015 Lessee's Insurance Statement We understand the insurance requirements of these specifications and that the evidence of insurability may be required within five(5)days of the award of this Lease agreement. Name of Firm Qate \\k4 Lessee Signature \ \ '`• (Th Print Name Vi\ . Insurance Agency Agent Name Name Number 91*(0 Long Term Market Page Z. Packet Page -846- 1,126/2016 16.D 13. pp# :`OI 1-r & ..EiVEFL G'rca: e r WaL• 3 U zi ' -`11De Y PEE Attent6On : -4 CORNERS INSLIRANC .. Applicant : CLOCKS&KEYHOLDERS INC DBA: Principal Address: 3660 20T1-1 AVE, NAPLES, FL 34117, USA Assigned Policy Number: 864B001356 Insurance Company: Burlington Insurance Company Proposed Policy Period : 01/08/2016 To 01/08(2017 PREMIUM SUMMARY TRIA Accept TRIA Premium TRIA Tax General Liability Premium : $ 600.00 No $ 100.00 $ 05.18 Surplus Lines Tax : $ 30.00 Stamping Fee : $ 1.05 Advance Premium(for policy period) : $ 631.05 Total Including TRIA(If accepted): $ 631.05 Retail Agent Commission : % 10% COMMERCIAL GENERAL LIABILITY LIMITS OF LIABIUTY General Aggregate ,$ 2,000,000 Products Completed Cps Ag regale Limit $ 2,000000 Personal Advertising Injury $ 1,000,000 Each Occurrence $ 1,000,000 Damages to Premises Rented to You $ 100,000 Medical Expense $ 5,000 Deductible None COMMERCIAL GENERAL L ABtUTY CLASSIFICATIONS Packet Page -847- 1/26/2016 16.D.13. Eies4SY.n.COSe CiElelERAL LldstL;7 72 r(E L EL 1 s \-�'""i' ADDITIONAL NSLIRED - MA,.[ A. E S OR LESSORS OF P'REItitSES This endorsement modifies insurance provided under the following: COMMERCIAL GENERAL LIABILITY COVERAGE PART SCHEDULE Designation Of Premises(Part Leased To You): 4701 GOLDEN GATE DEWY NAPLES FL 34116 Name Of Person(s)Or Organization(s)(Additional Insured): COLLIEP. COUNTY BOARD OF COMMISSIONI 3327 TAMInMI TRAIL E NAPLES FL 34112 Information required to complete this Schedule, if not shown above, wit be shown in the Declarations. A. Section a -Who Is An Insured is amended to 2. If coverage provided to the additional insured include as an additional insured the person(s) or is required by a contract or agreement. the organization(s) shown in the Schedule, but only insurance afforded to such additional insured with respect to liability arising out of the will not be broader than that which you are ownership, maintenance or use of that part of the required by the contract or agreement to premises leased to you and shown in the provide for such additional insured. Schedule and subject to the following additional B. With respect to the insurance afforded to these exclusions: additional insureds, the following is added to This insurance does not apply to: Section III-Limits Of Insurance: 1. Any'occurrence"which takes place after you If coverage provided to the additions insured is cease to be a tenant in that premises. required by a contract or agreement, the most we 2. Structural alterations, new construction or vial pay on behalf of the additional insured is the demolition operations performed by or on amount of insurance. behalf of the person(s) or organizations) 1. Required by the contract or agreement;or shown in the Schedule. 2. Available under the applicable Limits of However Insurance shown in the Declarations; 1. The insurance afforded to such additional whichever is less. insured only applies to the extent permitted This endorsement shall not increase the by law;and applicable Limits of Insurance shown in the Declarations. CG 2011 44 13 ©Insurance Services Office,Inc.,2012 Page 1 of 1 Packet Page -848- 1126/2016 6.D.13. !X16t'C'�.6 fit: ' cc:r kA > t,:G 4,7a1 Golden Gate Parkway ay Dates are on Saturday's from 9:00 AM -2:00 PM February 6, 2016 2/13 2/20 2/27 March 6, 2016 3/12 3/19 3/26 April 2, 2016 4/9 4/16 4/23 4/29 May 7, 2016 6/14 6/21 6/28 June 4, 2016 6/11 Packet Page -849- 1/26/2016 6.U.i 3. July 2., 2016. 7/9 7116 7123 7130 August 6, 2016 8/13 8/20 8/27 September 3, 2016 9/10 9/17 9/24 October 1, 2016 1018 10/16 10/22 10/29 November 6, 2016 11/12 11/19 Packet Page -850- `12612016 167.13. 12/17 12/24 12/31 January 7, 2017 1/14 1/21 1/28 (Last day of Long Term Agreement) Packet Page -851-